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  • Ingredient: Oil

Ingredient: Oil

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BROWN BREAD RECIPE

Cooking Time: 1 hour
  • Breakfast & Brunch
  • CONTINENTAL CONTINENTAL
When we come to discuss some of the widespread foods consumed daily around the world, multiple names and choices come to mind. As food priorities and availabilities have become so important yet common in our lives, yet we take them a norm in our day to day activities. Furthermore, the...

Continental Cuisine Chefs

September 17, 2020
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BATTER FRIED FISH

  • SEA FOOD
  • CONTINENTAL CONTINENTAL
So we are talking about ‘fish’ today. It’s pretty common to see someone drooling over fried fish sticks or other fish recipes as it carries a significant amount of health, taste, and benefits altogether in it. It’s a great discovery of humans that they were able to spread the love...

Continental Cuisine Chefs

September 16, 2020
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STUFFED JACKET POTATOES

Cooking Time: 50 minutes
  • DINNER
  • Lunch
  • CONTINENTAL CONTINENTAL
Well, who doesn’t love the word Potato after listening and wish to eat something cooked with potatoes or made of potatoes? Our love for potatoes is as admirable and flavorful as the Potato itself as potatoes give life to thousands of dishes all around the planet. It’s hardly rare to...

Continental Cuisine Chefs

September 15, 2020
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ROAST LAMB SALAD

Cooking Time: 50 minutes
  • DINNER
  • CONTINENTAL CONTINENTAL
When a meat lover hears the word ‘lamb,’ it’s doubtful that he will not crave for some lamb meat for dinner. Lamb has become a part of our day-to-day lives as we have given space to meat like a necessity of living a happy life. Well, it’s not wrong letting...

Continental Cuisine Chefs

September 15, 2020
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BREAK FAST

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